What to do on this mid-week day being snowed in yet again?
Turn on that DVR'ed Super Bowl Game, make some killer wings and just pretend it's Super Bowl Sunday again!
Boil the chicken for about 10 minutes. Here, I used 2 bags of wings.
When it's almost completely done, remove it from the beer and put it in a single layer in a roasting pan.
Brush it lightly with a mixture of one bottle of Louisiana Hot Sauce and one stick of melted butter. Make sure you put the beer/chicken broth in the freezer, it will make a yummy broth the next time you are making soup! Um, perhaps I need a new brush.
Cook in the oven on 450 until crispy. It won't be as crispy as being deep fried, but I guess it is slightly healthier. Serve with extra wing sauce for dipping. Don't forget the carrots, celery and blue cheese! The perfect combo to make you forget your snowed-in on a Wednesday!